After the past year, everyone deserves to enjoy a little luxury. Luckily, Rose’s Luxury lives up to its name. The upscale restaurant serves lavish prix-fixe menus consisting of four courses—including a decadent dessert. And, in order to accommodate everyone in these unusual times, Rose’s offers its menu for limited indoor and outdoor dining, as well as takeout and delivery.
The menu changes constantly to reflect the ingredients that are in season, so don’t expect to see the same thing you ordered last time you dined at Rose’s. The current menu gives you an idea of what to expect, starting with a lychee and pork chorizo salad, followed by tempura prawns and aged ponzu. For the main course, you can choose from options like miso-marinated black god or salt and pepper pork blade steak. Feel free to add on a craft cocktail of your choice, even if you’re grabbing takeout!